Corn is mais in Spanish, mais in French, mais in Italian, and mais in German. The pattern is developing in many countries. It is believed that corn is more preferred to be used for food products such as corn flour, corn meal, corn syrup, corn oil, etc.
See the difference Corn Vs. Baby Corn. Popcorn kernels are the hard shell, but at the upper part, it is very soft with a starchy center. The white layer appears when the kernels blow up and turn inside out. The corn itself cannot pop because they are non-porous.
So, when they are heated the steam creates enough pressure that the kernels blow up. This corn is harvested when it is dry. The majority of field corn is used for animal feed. It is also used for ethanol to fuel cars and is used to make plastics, adhesives, corn cereal, starches, corn oil, and corn syrup.
Popcorn kernels are small and pointed like rice or can be round. It is used for freshly popped popcorn and other popcorn recipes.
Marybeth from My Fearless Kitchen recently wrote a post that talks about the different varieties of popcorn. My friend Liz makes the best caramel corn! One thing is certain, though — it became a popular treat during the Great Depression because it was so inexpensive. People all over the world have been eating it regularly ever since. Strains of Popcorn There are several popular varieties of maize that are cultivated in the United States. However, only one of them, the Zae mays everta variety, will actually pop.
Though this may seem limited, there are about one hundred different strains of this corn and each of them vary according to flavor, texture, and how they pop. Search for:. Regardless of how old we are, we never stop learning. Classroom is the educational resource for people of all ages.
Based on the Word Net lexical database for the English Language. See disclaimer.
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